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The Best Poutine I’ve Ever Eaten

This is a Hipmunk post from Jodi Ettenberg of Legal Nomads Born and raised in Montreal, I have very strong opinions about poutine. Our unofficial provincial dish, poutine is sold from tiny roadside stalls to fancy restaurants, with variations like fois gras and lobster and Montreal-style spicy smoked meat. We love it so much that we even make it into ice cream!…

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